Italian speaking practice and grammar tutoring
Way too seriously, to be honest. We think that our cuisine is the best in the world. When we come home from holidays abroad, we always complain about the way we ate there – no matter where we have been.
Son of Lidia Bastianich, the author of a number of best-selling cookbooks, he is a restaurateur, wine producer, FOX’s Masterchef former judge, runner, musician, book writer – you name it.
Every time I plan a new trip, I also do some research about traditional foods and great culinary experiences to be had in the country I’m visiting.
I’m sitting in my office doing some work and suddenly my mind goes back to my childhood. It does not snow very often in the place where I live – maybe once or twice a year, and when it does, it’s quite an event: People go outside, shovel the lawns, talk to each other, and dogs bark happily diving into heaps of white snow. We all feel like children again.
